My 7 Favourite Daiquiri White Rums

Firstly I would like to point out that I don’t fully agree with the white, golden, dark classification generally attributed to rum, I believe colour has little or even nothing to do with the flavour profile. Practices such as filtering aged distillate, or adding caramel colouring to unaged ones render this categorisation pretty much useless. … More My 7 Favourite Daiquiri White Rums

Review: Circumstantial Cane ‘Return of the Daiq’ – Batch 2

It’s been almost 3 years since I reviewed the very first rum distilled in Bristol, the Circumstantial Cane (Batch 1) and stated it was “one of my favourite rums”. As I also mentioned there, I was very much looking forward to a second batch and it’s finally here. It might seem odd I’m so excited … More Review: Circumstantial Cane ‘Return of the Daiq’ – Batch 2

Review: El Destilado Overproof Oaxacan Rum

Michael Sager (Sager + Wilde), Alex Wolpert (East London Liquor Company) and Charlie McKay (indepedent creative director/photographer) are “responsible” for the London based El Destilado company/concept. They are independent bottlers and importers that work with various small producers, with their current range being sourced just from Oaxaca, Mexico. For the ones in the know, Oaxaca … More Review: El Destilado Overproof Oaxacan Rum

Rum News: Copalli Rum Launch “The Daquiri Series”

Copalli Rum, the Belizean rum brand and producer debuted in the US in 2018. They make organic, single estate rum at Copal Tree, a zero impact distillery powered by regenerative biomass which supports the local community as the largest employer in Southern Belize and with educational grants for children to attend high school. The rums feature … More Rum News: Copalli Rum Launch “The Daquiri Series”