Danny Walker and Liam Hirt started making gin in a basement in Bristol and named it the Psychopomp Mycrodistillery. They rapidly expanded and created the Circumstance Distillery where they are making grain spirits and… rum! Circumstance Distillery opened in early September last year and is equipped with a 1800L pot-column still hybrid that is very … More Review: Circumstantial Cane – Batch 1